Thursday 20 March 2014

Spicy Baked Chicken


Chicken drumsticks and thighs are very kid friendly as according to my honey bunches it have handles :)
Its spicy and tangy pieces of succulent chicken are irresistible. Its another quick cooking meal where your preparation time is barely 10 minutes. I wish you could hear the crispy skin sounds through the pictures.

Ingredients


Chicken legs quarters                         4 skin on
Salt                                                   1 tsp
Cumin powder                                  1 tbsp
Smoked Paprika                               1 tbsp
Brown sugar                                     1/2 tsp
Crushed red chili                               1 tsp
All spice                                            1/4 tsp
Raw Mango powder                         2 tsp

Method



  1. Put all the spices in a bowl and mix them well.
  2. Coat chicken pieces with the spice rub and massage it.
  3. Preheat oven at 375.
  4. Put the chicken pieces on a rack in baking tray.
  5. Bake the chicken for 50-60 mins until skin is crisp and golden.
  6. Serve the chicken with brown rice or a green salad.

#succulentchicken #spicychicken

2 comments:

  1. Yum! I have never used raw mango powder! Interesting!

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    Replies
    1. Raw mango is sour and acidic in nature and it complements baked chicken very well as it helps to balance the use of spices and brown sugar :)
      Give it a try, you will love it :)

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