Tomato walnut chutney is an essential with chapli kababs. Its extremely easy to make and ready in minutes.
here is how the recipe goes:
Ingredients:
Tomatoes 2 largeGreen chili 1-2
Coriander leaves 1/2 cup
White Vinegar 2 tbsp
Salt 1/2 tsp
Walnuts 2 tbsp
Garlic clove 1
Crushed red chili 1/2 tsp
Method
Put everything in the blender and blend well.
Serve chilled.
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